I would like more information on the Chocolate Watergate cake. What is the chocolate syrup for and how long does the cake need to cook?
Cream sugar and shortening together, add egg yolks. Add remaining dry and liquid ingredients and mix well. Drop by tablespoons on ungreased cookie sheets. They will spread a bit, so leave enough room to allow for this.
This is an easy family favorite. Combine first 6 ingredients in mixer bowl. Beat for 2 minutes or longer. Stir in chocolate chips. Pour into lightly greased 9x13 inch baking pan. Bake at 350 degrees F for 30-40 minutes, or until cake tests done.
Chocolate Cake Recipe Using Cocoa
I wonder if anyone has an easy recipe for chocolate cake using cocoa instead of cooking chocolate? I would really appreciate this. I do love this site!
Recipe for Hot Fudge Topped Cake
I'm looking for a recipe for a cake that started with a boxed cake mix. You baked it and as soon as it came out of the oven you topped it with chocolate chips, maybe some nuts and/or marshmallows, and a jar of hot fudge or caramel sauce. It has been a long time since I've had it and my daughter has requested it for her birthday. Thanks!
Upside Down German Chocolate Cake
Spray and flour 9x13 inch pan. Spread nuts and coconut in pan. Mix cake mix as directed on box. Pour batter over nuts and coconut. Mix cream cheese, margarine and powdered sugar together. Spoon over batter. Stir with a knife. Bake on 350 degrees F for 1 hour. Check with a toothpick.
Sour Cream Chocolate Cake Using Devil's Food Cake Mix
Does anyone know how to turn a Devils Food cake mix into sour cream chocolate cake? How much sour cream to add and how do you adjust the other ingredients in the instructions?
Put shortening and sugar in bowl and cover with boiling water. Stir this mixture. Sift dry ingredients twice and add to hot mixture. Then add eggs and vanilla. Batter will be thin. Pour into 9x13 inch greased pan.
Beat egg whites until foamy. Gradually add sugar. Beat until mixture forms stiff shiny peaks. Blend in flour and coconut; set aside. Combine remaining ingredients in large mixer bowl. Blend.
Line a 15x10 inch jelly roll pan with foil. Melt butter in pan, sprinkle with pecans and coconut. Drizzle with milk. In mixer bowl, beat eggs at high speed for 2 minutes, until fluffy. Gradually add sugar; continue beating for 2 minutes.
Combine cocoa and boiling water; beat with wire whisk until smooth. Cool. Sift flour, soda, salt and baking powder. Cream together butter, sugar, eggs and vanilla until light.
Recipes for Chocolate Mousse Cake
Combine first 4 ingredients and 1 cup water in mixing bowl, beating until well mixed. Pour 2/3 of the batter into greased and floured bundt pan. Add chocolate syrup to remaining batter, mixing well.
This recipe I found in the our newspaper. I wanted to have it in sooner but you know how thing's keep coming up? It does not use flour and it can be used for July 4th for a family member who can not have flour and likes cake and chocolate. It surprised me!
Here's a very sweet cake that is "Better than Everything".
Preheat oven to 350 degrees F. Measure flour, sugar, cocoa, baking soda, and salt into an 8- or 9-inch round or square baking pan and mix well. Be sure to combine all ingredients. Make three holes in the dry mixture.
Chocolate Toll House Snack Cake
In large mixer bowl, combine butter or margarine, oats, flour, brown sugar, eggs, walnuts and vanilla. Beat 3 minutes at medium speed or until mixture is light and fluffy. Stir in 1 cup of the chocolate morsels, spread batter in 8 inch square, microwave-safe baking dish; cover dish with waxed paper.
Looking For "Icing Chocolate Cake" Recipe
There was a recipe sometime back called "Make your own icing chocolate cake" and it used marshmallows on the bottom and some other ingredients before the cake was ever poured in. I missed getting it. Does anyone remember it? It might have been on Robin's Corner. Thanks
Cream butter, sugar, eggs and vanilla until fluffy. Blend in cooled chocolate. Sift dry ingredients and add to creamed mixture alternately with ice water. Bake in moderate oven (350 degrees F) about 30-35 minutes.
In 9x13 inch pan, mix well the first 4 ingredients. Mix cake as the directions on box. Pour over the first 4 items already in pan. Top with nuts.
