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Taco Casserole Recipes

Category Casseroles
Taco Casserole on Red Checked Table Cloth
Taco casserole is an easy, delicious baked main dish, combining spicy Mexican flavors with tortillas and cheese. This page contains taco casserole recipes.
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By 3 found this helpful
March 3, 2010

Ingredients:

  • 2 cups Bisquick
  • 1/2 cup water
  • 1 1/2 lbs hamburger
  • 2 Tbsp. chopped onion
  • salt and pepper to taste
  • dash of chili powder
  • Ad
  • 1 1/2 cups sharp grated cheddar cheese
  • 1 cup sour cream
  • 2/3 cup mayonnaise

Directions:

Combine Bisquick and water to make a soft dough. Pat down in greased 9x13 inch pan pressing dough 1/2 inch up the side of pan. Combine all the hamburger, onion, salt and pepper and dash of chili pepper in a skillet and cook until done. Drain and spread over dough mixture.

Mix together cheddar cheese, sour cream, and mayonnaise. Spread over hamburger mixture. Bake 25-30 minutes in 350 degree F oven until edges of dough are light brown.

By Sandy from Graettinger IA

Comment Was this helpful? 3

By 2 found this helpful
February 10, 2010

A Wonderful Taco/Burrito/Enchilada Casserole

Ingredients:

Optional toppings:

Directions:

In a large skillet over med. heat, cook the beef, sausage and onion until meat is no longer pink; drain. In a food processor or with a potato masher, blend beans till chunky/smooth. Add the beans and burrito seasoning to the meat mixture, heat through. May need to add 1/2 cup water.

Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth: gradually add the water, bring to a boil. Cook and stir for a minute til thickened, add tomatoes, chiles and seasonings, bring to boil, simmer 10 minutes.

Spread 1/4 cup sauce in a greased 13x9 inch casserole dish. Spread 1 Tbsp. sauce over each tortillas, place about 2/3 cup meat mixture down the center of each. Top each with 1/4 cup cheese, roll up and place seam side down in prepared dish. Repeat with the rest. Pour remaining sauce over the top, sprinkle with remaining sauce.

Bake, uncovered, at 350 degrees F for 18-22 minutes or until bubbly and cheese is melted. Serve with toppings, as desired.

Servings: 8
Time:40 Minutes Preparation Time
20 Minutes Cooking Time

Source: Got this recipe from the Feb/March 2010 Taste of Home magazine, but added and changed enough to call it my own! My family loved it.

By Kim from Crawford, CO

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By 0 found this helpful
April 29, 2008

Mix together:

Put on pizza pan in layers.

By Robin from Washington, IA

Comment Was this helpful? Yes

By 1 found this helpful
April 18, 2012
The flavor of this recipe is just great! I love the Dorito chips! This is very kid-friendly!

Ingredients:

  • 1 pkg. taco seasoning
  • 1 (7 oz.) pkg. Doritos
  • 1 tube crescent rolls
  • 1 (8 oz.) carton sour cream
  • 1/2 lb. shredded mozzarella cheese
  • 2 lbs. ground beef
  • 1/2 lb. cheddar cheese

Directions:

Grease 9x13 pan. Line with crescent rolls. Brown ground beef, add water required for 3/4 of the taco seasoning and sour cream. Simmer until liquid is absorbed. Put 1/2 bag of Doritos (crushed) on crescent rolls. Add ground beef mixture, mozzarella cheese, then rest of Doritos. Bake at 350 degrees F for 25 minutes. Put lettuce, tomatoes and the cheddar cheese.

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Servings: 9-12
Prep Time: 15-20 Minutes
Cooking Time: 25 Minutes

By Robin from Washington, IA

Comment Was this helpful? 1

By 0 found this helpful
September 30, 2012
The kids will love this casserole!

Ingredients:

  • 1 envelope chili seasoning mix
  • 1 lb. ground beef
  • 1 (16 oz.) can tomatoes
  • 1 (16 oz.) can kidney beans
  • 1 1/2 cups broken corn chips
  • 1/2-1 cup shredded cheddar cheese
  • 2 cups shredded lettuce
  • 1 medium tomato, cut up
  • 1/4 cup sliced ripe black olives

Directions:

  1. Prepare chili according to package directions, using first 4 ingredients.
  2. Spoon into shallow 2 quart casserole.
  3. Sprinkle with corn chips and cheese.
  4. Bake at 350 degrees F for 15 minutes or until cheese melts and contents are bubbling.
  5. Ad

  6. Just before serving, edge casserole with lettuce, tomato, and olives.

Servings: 6
Prep Time: 15-20 Minutes
Cooking Time: 15 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
September 10, 2012

This is another very family-friendly casserole! The kids will love it!

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Read More...

By 0 found this helpful
July 25, 2012

This is one of our family favorites!

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By 0 found this helpful
October 2, 2009

Brown beef and add sauce. Layer half of beef mixture into a 1 1/2 quart casserole. Top with 1/2 of the chips; add rest of beef mixture over that.

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By 0 found this helpful
October 2, 2006

Recipe for Taco Rice Casserole. Heat oven to 350 degrees F. Ad cake pan works well. Cook rice in 3 cup water. . .

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Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

By 0 found this helpful
June 22, 2010

I used to make a dish in the crock pot that was a taco casserole. You leave the tortillas flat and layer them with the taco mixture and cheeses in between the tortillas. I have lost the recipe and wonder if anyone has one that is similar.

By Linda from VT

Answer Was this helpful? Yes
Anonymous
June 22, 20100 found this helpful

I just Googled 'Slow Cooker Taco Casserole' and there are oodles of recipes for it to choose from. :-) Hope this is helpful and that you find the one you lost!

Let us know, okay?

Reply Was this helpful? Yes

By 0 found this helpful
October 7, 2009

I saw a recipe for a taco casserole that had cottage cheese in it. Can someone help me find it?

Tia Kathy C. in Puyallup, WA

By tekc96 from Puyallup, WA

Answer Was this helpful? Yes
October 13, 20090 found this helpful

I googled your request and got these from geocities.com

Double Cheese Casserole

Cookie cutters shaped like bones or fire hydrants are cute for this recipe.

1 (12 ounce) package uncooked egg noodles

1 pound ground beef

1 large onion, diced

1 (15 ounce) can tomato sauce

4 ounces cream cheese

12 ounces cottage cheese

1 (8 ounce) container sour cream

salt and pepper to taste

Directions

1 Preheat oven to 350 degrees F (175 degrees C). 2 Cook egg noodles according to package directions. 3 While noodles are cooking, brown the ground beef and onion in a large skillet over medium high heat. Reduce heat to low, add the tomato sauce, stir well, and let simmer for 1 minute. Add the cream cheese and cottage cheese, stirring together until well blended. Then stir in the egg noodles and sour cream until all ingredients are well mixed. Pour into a 2 quart casserole dish. 4 Bake at 350 degrees F (175 degrees C) for 30 minutes. Season with salt and pepper to taste.

Easy Mexican Casserole

1 (12 ounce) package uncooked egg noodles

1 pound ground beef

1 large onion, diced

1 (15 ounce) can tomato sauce

4 ounces cream cheese

12 ounces cottage cheese

1 (8 ounce) container sour cream

salt and pepper to taste

Directions

1 Preheat oven to 350 degrees F (175 degrees C). 2 Cook egg noodles according to package directions. 3 While noodles are cooking, brown the ground beef and onion in a large skillet over medium high heat. Reduce heat to low, add the tomato sauce, stir well, and let simmer for 1 minute. Add the cream cheese and cottage cheese, stirring together until well blended. Then stir in the egg noodles and sour cream until all ingredients are well mixed. Pour into a 2 quart casserole dish. 4 Bake at 350 degrees F (175 degrees C) for 30 minutes. Season with salt and pepper to taste.

This is from kidscooking.com

This taco casserole recipe is an easy way to enjoy the flavors of tacos in one convenient dish. This taco casserole is also terrific for potlucks.

Prep Time: :

Cook Time: :

Ingredients:

1 lb. ground beef

1 Tbsp. mild chili powder

1 tsp. cumin

1/2 tsp. black pepper

1 cup salsa

1 cup sour cream (low-fat is okay)

1 cup cottage cheese (low-fat is okay)

2 cups shredded Mexican cheese blend (or 1 cup shredded cheddar and 1 cup shredded Monterey Jack)

2 cups tortilla chips

1/4 cup fresh cilantro, chopped (optional)

Preparation:

Preheat oven to 350 degrees F. Spray a 9 x 13 baking dish with cooking spray.

Heat a large skillet over medium heat. Add ground beef. Brown on all sides. Add chili powder, cumin, black pepper and salsa to the skillet. Cook several minutes to allow flavors to come together. Remove from heat.

In a small bowl, stir together the sour cream, cottage cheese and 1 cup of the shredded Mexican cheese. Scatter half of the tortilla chips over the bottom of the prepared pan. Top with the meat mixture, then the cottage cheese mixture.

Spread the remaining tortilla chips on top. Sprinkle with the remaining cup of shredded Mexican cheese. Top with fresh cilantro.

Cover with foil and bake 15 minutes. Remove foil and bake another 5-10 until cheese melts. I don't know if this helps, but it might be what you're looking for. Good luck!

Reply Was this helpful? Yes

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November 16, 20090 found this helpful

Ingredients

  • 2 cans crescent rolls
  • 2 pounds hamburger, (browned)
  • 2 - 8 ounce cans tomato sauce
  • 2 packages taco seasonings
  • 1 small chopped onion
  • 1/2 package onion soup mix
  • 16 ounces sour cream
  • 8 ounces mozzarella cheese
  • Parmesan cheese

Directions

Press 1 can crescent rolls in bottom of a 9x13 inch pan. Cook hamburger, tomato sauce, taco seasoning and onion together for 10 minutes. Pour over crescent rolls. Top with sour cream and mozzarella cheese. Sprinkle with Parmesan cheese. Place 1 can crescent rolls on top. Stretch to fit. Bake at 325 degrees F for 30 minutes.

By Jan E from Suring, WI

Answers:

Taco Bake

This sounds AWESOME! I love the mix of ingredients, nothing too unusual and all blend well. This will be a definite try in the kitchen! (02/04/2007)

By nagymom

Taco Bake

jan i love your recipe it was really good
tried robins' but didn't care for the corn bread (02/04/2007)

By alison

Taco Bake

This sounds AWESOME! Can't wait to try it:)
(02/04/2007)

By Pigsnkises

Taco Bake

Jan,
This sounds really good. My kids love tacos. I love new 1 dish bake recipes and this has all the yummy stuff my kids love. Thanks.
Susie (02/05/2007)

By Suzi

Comment Was this helpful? Yes

November 16, 20090 found this helpful

<h3>Ingredients:</h3>

<ul>
<li>1 lb. ground beef</li>
<li>1 pkg. taco seasoning</li>
<li>1 box Jiffy cornbread mix</li>
<li>Grated cheese (opt.)</li>
<li>whole kernel corn (fresh or frozen)</li>
</ul>
<h3>Directions</h3>

<p>Brown the ground beef. Add taco seasoning and cook according to directions. Place in 9 inch square pan. Mix cornbread according to package directions. Put on top of meat mixture. Bake according to package directions. (Approximately 1 cup corn can be added to meat mixture. You can sprinkle grated cheese over the meat mixture or stir it into the cornbread batter.)</p>

<p>By Robin</p>

Comment Was this helpful? Yes

October 2, 20090 found this helpful

Ingredients

  • 1 lb. ground beef
  • 1 can tomato sauce
  • 1 envelope taco seasoning mix
  • 1/2 cup Cheddar cheese (shredded)
  • 2 1/2 cups Doritos
  • 1 can chili beans

Directions

Line bottom of 9x13 inch dish with 2 cups of Doritos. Brown hamburger. Add sauce and seasoning mix. Spoon this over Doritos. Add chili bean layer. Bake at 375 degrees F for 25 minutes. Then sprinkle on remaining Doritos and the 1/2 cup cheese. Bake 5 minutes longer.

By Robin

Comment Was this helpful? Yes

September 29, 20090 found this helpful

Ingredients:

  • 1 lb. ground beef
  • 1 pack of taco seasoning
  • 1 can refried beans
  • Flour tortillas
  • Shredded cheese
  • Shredded lettuce
  • Chopped tomatoes
  • Sour Cream
  • Salsa

Directions:

Brown ground beef;drain. Add taco seasoning to ground beef, read package for the amount of water to add. Spoon a little of the taco juice in the bottom of a 9 X 13 glass casserole dish. Line the bottom of the dish with the flour tortilla (1 1/2 or 2) Use 1/2 of the refried beans and spread over the tortilla, then add 1/2 of the taco mixture over the beans, sprinkle on the shredded cheese. Repeat. Two layers total.

Preheat at 375 degrees for 20 - 30 minutes. Top with lettuce, tomatoes, sour cream and salsa. Quick and easy dish. My son is 13 years old, this has been his favorite for the past 10 years.

By Lori

Comment Was this helpful? Yes
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