This page contains Pico de Gallo recipes. Pico de Gallo is a refreshing salsa that can easily be made at home.
This page contains mild salsa recipes. Making your own salsa not only allows you to use fresh ingredients, but you can also adjust the heat. Mild salsas are easy to prepare using the milder varieties of chilies.
The directions for this recipe are for a smooth blender salsa, but if you prefer chunky then reserve some or all of the diced tomatoes, but use the juice when blending the other ingredients.
Recipe for International House of Pancakes Spanish Burger Salsa
Years ago the International House of Pancakes served a burger called a Spanish Burger. Does anyone remember this or have the recipe for the salsa type sauce that it was topped with? I remember it was not hot like salsa, but had almost the same ingredients and it was great!
Easy black eyed pea salsa that everyone loves and it is good for you. Mix all ingredients together with a slotted spoon and chill in the serving vessel of choice. Best if refrigerated at least 4-8 hours prior to serving. Serve with tortilla chips.
This is a delicious and easy salsa that is a change-of-pace from the usual. It tastes like freshness on a fork! You can change it up a little too. Use pineapple instead of mango. Add more/less/no hot peppers.
Grind all veggies coarsely. Stir in vinegar, salt and spices. Bring to a full boil; cover and simmer 5 minutes. Put in jars and seal. Process 30 minutes in hot water bath.
Of course, wonderful with tortilla chips but yummy as a grilled chicken or fish topping too.
This salsa is a great dip to take to any party. It is always a huge hit. Boil a small pan of water. Place the tomato in the water for no longer than 30 seconds. Remove the tomato.
The following spice mix is made from dried spices. Nothing in this list should be fresh!
Even with canned tomatoes, this is the freshest tasting salsa you've ever eaten. You probably won't buy a jar from the store again.
