Homemade Fish Stick Recipes
You can make your own healthy version of the ever popular fish stick. This page contains
homemade fish stick recipes
0 Videos 1 Solution Share 0 Questions Ask 0 Photos Share Solutions: Homemade Fish Stick Recipes Read and rate the best solutions below by giving them a "thumbs up". Share a Solution Ingredients 1 lb. fresh or frozen thawed haddock or cod fillets 1/2 cup Italian seasoned fine dry bread crumbs (ordinary bread crumbs can be used ) 1/2 cup finely chopped pecans 1/8 tsp. pepper 3 Tbsp. melted butter Directions
Preheat oven to 450 degrees F. Rinse fish and pat dry. Cut fish crosswise in (1-inch) thick slices.
In shallow dish combine bread crumbs, pecans, and pepper. Roll fish pieces in melted butter and then in the bread crumb mixture. Place fish on a lightly greased (15x10x1 inch) baking dish.
Bake 6 minutes or until lightly browned and fish flakes with the fork.
Serve this dish with gratin potatoes and green vegetables.
Raymonde G. from North Bay, Ontario Share Your Feedback:
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Food and Recipes Recipes Fish
March 23, 2012