Cranberry Relish Recipes

Cranberry Relish

Ingredients:

1 3-oz. pkg. lemon gelatin
1 c. boiling water
1 10-oz. pkg. frozen cranberry orange relish
1 can crushed pineapple (not drained)
1 red apple (chopped)
1/2 c. celery (chopped)
Crisp salad greens

Directions:

Dissolve gelatin in boiling water. Stir in frozen relish, fruit and celery. Stir until relish is thawed. Pour into 1-quart mold; chill until set. Unmold on fresh salad greens. Serves 6-8

By Robin

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Cranberry Relish

I am looking for a cranberry relish recipe, I think that is what it is called. It has whole berry cranberry sauce, crushed pineapple, and nuts, I think walnuts. I don't know if there are any other ingredients or how much of these ingredients are needed. I am sure one of your great readers can help me out. Thank you.

By Linda from Bloomington, IL

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RE: Cranberry Relish

Cranberry Relish

• 1 pkg 3 oz cranberry Jello (or cherry or raspberry)
• 1 pkg 3 oz orange Jello
• 1 1/2 cups hot water
• 1 can 16 oz whole cranberry sauce
• 1 can 16 oz crushed pineapple, drained
• 1/2 cup chopped nuts

Dissolve Jello in hot water. When slightly thickened add rest of ingredients. Chill. (11/19/2009)

By stotter

RE: Cranberry Relish

I make this every year!

• 2 apples
• 2 oranges
• 1 bag fresh cranberries
• 2 cups sugar

Leave skin on oranges and apples and grind all ingredients together. Let sit overnight, this is great. If there are any leftovers my brother-in-law takes them and adds ground jalapenos to serve on crackers. This is an old family recipe. Please let me know if you try this! Happy Thanksgiving (11/20/2009)

By Micheller1

RE: Cranberry Relish

Hi I make this receipe every year.

• 1 Can (20 oz) Crushed Pineapple
• 1 Large thin-skinned navel orange, unpeeled
• 1 package (12oz) fresh cranberries, washed
• 1 Cup sugar

Drain pineapple. chop orange and cranberries until cut into coarse pieces eith in food processor or blender. Pour into a bowl. Add pineapple and sugar. Cover with plastic wrap. Stand at room temperature overnight. Store in refrigerator.

Makes 4 cups. P>Enjoy (11/21/2009)

By rosieb

RE: Cranberry Relish

This is the recipe that my family has used for years.

Mom's Cranberry Salad

• 1 lb. ground cranberries
• 1 cup ground apples
• 1 large orange, ground
• 1 small can crushed pineapple, drained
• 1/2 cup chopped nuts
• 1/2 cup chopped celery
• 2 cups water
• 2 3 oz. pkgs. raspberry Jell-O
• 2 cups sugar.

Mix fruits and sugar, set overnight. Dissolve Jell-O in liquid and add to fruit mixture. Set until firm. Double recipe if desired.

I fruits are very juicy, you might want to cut the water or increase the pkgs of jello. (11/21/2009)

By ljeant

RE: Cranberry Relish

I know this is late for Thanksgiving but here's an easy recipe with all the ingredients you listed.

Cranberry Orange Pineapple Walnut Relish

• 1 16 oz can whole berry cranberry sauce
• 1 can (11 oz) mandarin oranges
• 1 can ( 8oz) crushed pineapple (well drainted)
• 1/4 cup chopped pecans or walnuts

Mix fruits together and chill. Stir in nuts just before serving. (12/07/2009)

By SieraStar