Rice Krispie Ice Cream Dessert
- 1/2 cup butter or margarine
- 3/4 cup brown sugar
- 4 cups Rice Krispies
- 1 cup coconut
- 1 cup chopped nuts
- 1/2 gallon vanilla ice cream
Melt the butter and the sugar. Pour over the Rice Krispies, coconut, and the nuts. Press 2/3 of this mixture into a 9x13 inch pan. Freeze this until firm. Remove the box around the ice cream and slice into 1 1/2 inch slabs and spread over bottom. Cover with remaining mixture. Freeze.
By guest (Guest Post) Flag
March 15, 20080 found this helpful
Robin, your recipe is not clear where it says to "remove box". What box? Please clarify.
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