Gooey Butter Cookies
- 1 yellow butter cake mix
- 1 tsp. vanilla
- 1 pkg. cream cheese (8 oz.)
- 1 stick margarine or butter
- 1 egg
Preheat oven to 350 degrees F. Beat ingredients well, then chill. Roll in balls (ping pong ball size), then roll in powdered sugar. Place well spaced on ungreased cookie sheet (they will spread). Bake for 12-15 minutes at 350 degrees F. Cookies will be soft. Store in a flat 9x13 inch cake pan with thick paper towels between layers. These will keep 2 weeks.
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