Sour Cream Bundt Cake

Ingredients

  • 1 box yellow cake mix
  • 1 large vanilla instant pudding (4 serving size)
  • 1/2 cup oil
  • 4 eggs
  • 12 oz. carton sour cream
Ad

Directions

Mix together smoothly all above ingredients. Set aside. Mix together 1/2 cup sugar and 2 teaspoons cinnamon. Grease tube pan and flour with sugar and cinnamon mixture. Pour half of batter into pan, spoon remaining sugar and cinnamon mixture on batter. Cut into batter lightly for marble effect. Pour rest of batter on top. Bake at 350 degrees F for 45-50 minutes. Cool 10-15 minutes before removing.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes Baking & Desserts CakesMay 8, 2009
Guides
piece of coffee cake
Sour Cream Coffee Cake Recipes
Valentine's Day cake
Valentine's Day Cake Recipes
fresh delicious sour cream
Homemade Sour Cream Recipes
Bundt cake with hearts
Bundt Cake Recipes
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 29, 2016 at 8:53:50 AM on 10.0.2.175 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!