Quick Turkey Casserole

Ingredients

  • 4 cups potato chips
  • 2 cans cream of celery soup
  • 2 cups cooked turkey (cubed)
  • 1/4 tsp. pepper
  • dash salt
  • 1/8 tsp. nutmeg
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Directions

Crush 3 cups potato chips lightly and place in a 2 qt. casserole. Combine the soup, turkey, pepper, salt and nutmeg. Heat slowly until hot, then pour over potato chips. Top with the remaining chips and bake at 350 degrees F for 30 minutes.

By Robin from Washington, IA

Comments

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November 20, 20070 found this helpful

Oh thanks .... something besides soup :)

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