Honey Drizzled Cheddar Cheese

This is a yummy cheese plate appetizer! Be sure to put the cheese out at room temperature, covered, for one hour before drizzling and serving. You can pre-slice if you wish but present it in block form.



  • 1 (10 oz.) block sharp cheddar cheese
  • 2 Tbsp. honey
  • 1/4 cup almonds, chopped
  • 1/4 cup dried figs or dates, chopped
  • 1 apple, thinly sliced
  • grapes, if desired


Place cheese block, apples, and grapes on a cheese serving tray. Drizzle the cheese with honey, sprinkle with the almonds and figs or dates, and serve.

By Deeli from Richland, WA

April 2, 20110 found this helpful

Does this go over crackers?

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Anonymous Flag
April 3, 20110 found this helpful

Annelaundrie, I am not sure what you mean but if you mean the block of cheese sitting on top of crackers I suppose you could do that but it would be better if the crackers would be on the side of the cheese with the apples and grapes.

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