Ingredients
- 1 cup cocoa
- 4 lbs. powdered sugar
- 1 lb. margarine
- 1 lb. Velveeta cheese
- nuts
Directions
Melt margarine and Velveeta cheese. Add cocoa and powdered sugar. Mix until smooth, add nuts and put in large shallow pan. Let set and cut in serving-size pieces.
By Robin from Washington, IA
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