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Layered Potatoes

Ingredients:

  • 6 potatoes, cooked and sliced
  • salt and pepper
  • 4 or 5 eggs, boiled and sliced
  • Polish Kielbasa, sliced (1/2 lb.)
  • sour cream

Directions:

Layer potatoes, salt and pepper, boiled eggs, and Kielbasa. Repeat layers. Smother the top with sour cream. Bake at 300 degrees F for 30-40 minutes.

By Robin from Washington, IA

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