Corn Bread, Iowa Style

Ingredients:
  • 2 c. buttermilk baking mix
  • 1/2 t. soda
  • 1 c. cornmeal
  • 1/2 c. sugar
  • 1 c. buttermilk
  • 1 c. butter or margarine (melted)
    Ad
  • 1 can cream style corn
  • 2 eggs (slightly beaten)

Directions:

Combine first 4 ingredients in large bowl. Add the buttermilk, melted butter, corn and eggs. Stir by hand with a fork until mixed well. The batter will be lumpy. Pour into a greased 9x13 inch baking dish. Bake at 350 degrees for 35-40 minutes. Cool slightly before cutting. 12-14 servings.

By Robin

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Cornbread Muffins
Cornbread Recipes
Categories
Food and Recipes Recipes Baking & Desserts BreadsJanuary 9, 2005
Guides
Corn Bread Dressing
Corn Bread Dressing Recipes
Girl in a red coat giving to the Salvation Army.
Iowa Christmas Charities
A stack of corn tortillas.
Homemade Corn Tortilla Recipes
Upclose photo of corn spoon bread.
Corn Spoon Bread Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 2, 2016 at 9:09:24 AM on 10.0.1.22 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!