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Crispy Reheated Pizza |
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Heat up leftover pizza in a non-stick skillet on top of the stove. Set heat to med-low and heat until warm. This keeps the crust crispy. No soggy micro pizza. I saw this on the cooking channel and it really works.
By Kate from Vermont
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RE: Crispy Reheated Pizza
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Post By Trisha (Guest Post)
(05/04/2007)
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Also ,use your pizza stone that has been preheated to keep the crust crispy.
RE: Crispy Reheated Pizza
Wow!! I have got to try this for sure. I have never liked our leftover pizza very well and this should take care of that!! Thanks for writing in.
RE: Crispy Reheated Pizza
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Post By kidsNclutter (Guest Post)
(05/03/2007)
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We reheat pizza in the toaster-oven, on the toast setting, warms it without making the crust soggy. Doesn't burn it unless you're not paying attention!
RE: Crispy Reheated Pizza
It does work very well. If you like pan pizza, especially Chicago style, drizzle a very small amount of olive oil in the pan before you put the pizza in.
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