|
|
|
Grill or broil salmon brushing with remaining mayo mixture until salmon flakes with a fork, turning once. Serve salmon with reserved mayo mixture.
| Servings: | 2-4 |
| Time: | About 15 Minutes Preparation Time About 12-15 Minutes Cooking Time |
Source: This was a recipe my husband found in Kraft Family Food Magazine. He made it for me. The sauce is so good, I asked for a straw. Ha, ha. I make it for myself now and occasionally for company because my husband passed away a few months ago. He was a terrific cook.
By chef4u from Sylvania, OH
I am so sorry to hear of your husbands passing, he sounds like he was a wonderful partner, may you feel Gods Love for you at this sad time dear. Your recipe sounds really good I will definitely try it, thank you.