Ham and Swiss Spread
Simple to make, great to eat.
- 1/2 cup mayonnaise
- 2 tsp. Dijon-style mustard
- 1/4 cup thinly sliced green onions
- 1/4 lb (1/2-inch thick) Swiss Cheese, shredded
- 1/4 lb (1/2-inch thick) slice deli cooked ham OR
- honey ham, finely chopped
- 24 whole wheat wafer crackers or loaf of party rye bread
Combine all ingredients except crackers/bread in medium bowl; mix well.
To serve, spread 1 tablespoon mixture onto each cracker/bread slice.
By Trixie118 from Turbotville, PA
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