Add Peanut Butter When Melting Chocolate

Use creamy peanut butter instead of shortening when melting any flavor of chocolate in a recipe. You cannot taste the peanut butter, but it does enhance the flavor of the chocolate.

By mkymlp from NE PA / USA

Ad

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

March 16, 20110 found this helpful

You should warn the people that will eat this though as some might be allergic to the peanuts! I get sick pretty often by people and their additives such as this.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In This Article
Melting Chocolate on Wooden Spoon
Melting Chocolate
< Previous
Categories
Food and Recipes Food Tips Cooking TipsFebruary 22, 2011
Guides
Jar of peanut butter surrounded by peanuts.
Homemade Peanut Butter Recipes
Chopped Chocolate
Using Chocolate in Recipes
Chocolate Peanut Butter Square
Chocolate Peanut Butter Squares
Peanut Butter Chocolate Chip Cookies on a Plate
Peanut Butter Chocolate Chip Cookie Recipes
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 15, 2017 at 11:39:53 AM on 10.0.2.167 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!