Baked Honey Fish
- 1 lb. fish fillet
- salt and pepper, to taste
- 1 egg yolk
- 2 Tbsp. honey
- 1 clove garlic, crushed
- 2 Tbsp. soy sauce
- 4 Tbsp. butter
Sprinkle fish with salt and pepper. Mix egg yolk, honey, garlic and soy sauce. Roll fillets in mixture. Place in buttered baking dish with lid. Dot generously with butter. Cover. Bake at 350 degrees F until tender, around 30 minutes.
By Robin from Washington, IA
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