My family loves coleslaw and salads and I make them often BUT not with mayo or salad cream. I dress them with a little oil and vinegar and then serve them up. If they prefer, they can add mayo or salad dressing to their portion on their plates.
What exactly is salad cream?
Great idea! With Chinese flavorings such as soy sauce and mu shu sauce, and flour tortillas, it makes a mu shu wrap.
Salad cream is very much like mayo but not so thick and creamy. It has a sharper taste coz it has more vinegar in it than mayo. Here in Europe - since I assume you live in the U.S. - it's very popular. I personally prefer it to mayo.
Leftover salad and cole slaw are great on sandwiches, too. Leftover fish and coleslaw make a fish taco. It can be as simple as just fish and coleslaw or add other veggies like red bell peppers, onions, and pickles. Delicious!
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