Make Trifle From Stale Cake

Stale cake makes great trifle. Just slice up your cake, pile on a dish, and leave it to soak for a couple of hours in either some kind of sweet alcohol like cointreau, sweet sherry, or port OR fruit juice OR strong coffee with sugar. Then when it's soaked up deliciously, smother the cake with whipped cream or custard and decorate with fruit.

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By Lucy from Oxford, UK

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Cake Dessert
Dessert Recipes Using Cake
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Food and Recipes Food Tips LeftoversNovember 17, 2010
Guides
Fruit Trifle
Trifle Recipes
Recipes Using Stale Bread, Slice of Bread on Cutting Board
Recipes Using Stale Bread
Stale Bread
Freshening Stale Bread
Stale Coffee Beans
Uses for Stale Coffee
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