By kffrmw88 from Dothan, AL
You can make sausage using a food processor but the meat will be more crumbly and fall apart more easily when you try to shape and cook it than if you use a meat grinder. But some people do it.
A suggestion if you do use the processor, you could add an egg and maybe some bread or cracker crumbs to the ground meat to help the patties hold together.
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