Request: Orange Cake Recipe
I am looking for a recipe for a Orange cake. I remember it was made without a mix and took a can of orange juice concentrate. It also had a seven minute frosting.
Thank you,
Randa from San Marcos
Answers:
RE: Orange Cake Recipe
Orange Cake
SUBMITTED BY: Kathleen Gingras
"A delightful orange frosting is the secret to this cake from Kathleen Gingras of Thorold, Ontario. 'It is great with a scoop of ice cream,' she suggests."
Original recipe yield: 12 servings
PREP TIME 25 Min
COOK TIME 30 Min
READY IN 55 Min
INGREDIENTS
- 1/2 cup butter or margarine, softened
- 3/4 cup sugar
- 2 eggs
- 1/2 cup orange juice
- 2 tablespoons water
- 1 1/2 teaspoons orange peel
- 1/8 teaspoon almond extract
- 1 1/4 cups cake flour
- 1 3/4 teaspoons baking powder
- 1/2 teaspoon salt
FROSTING:
- 1 1/4 cups confectioners' sugar
- 1 tablespoon butter or margarine, softened
- 1 tablespoon orange juice
DIRECTIONS
In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Add the orange juice, water, orange peel and almond extract; mix well. In another bowl, combine the flour, baking powder and salt; add to creamed mixture. Beat for 2 minutes. Pour into a greased 8-in. square baking dish. Bake at 350 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Remove to a wire rack to cool completely.
For the frosting, combine the confectioners' sugar, butter and enough orange juice to achieve spreading consistency. Frost cake. (10/09/2006)
By micksgirl
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