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Salmon Caesar Bake

Ingredients:

  • 4 eggs
  • 2 cups milk
  • 1 can cream of mushroom soup
  • 6 oz. pkg. Caesar croutons
  • 1 lb. can salmon, flaked
  • 1/2 cup chopped green pepper
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  • 1/4 cup chopped onion
  • 2 Tbsp. grated Parmesan cheese

Directions:

In medium bowl, beat together eggs, milk, and soup. Stir in croutons, flaked salmon, green pepper, and onion. Pour into buttered 11x7 baking dish. Sprinkle Parmesan cheese over top. Bake at 350 degrees F for 45 minutes or until set in center.

By Robin from Washington, IA

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