Cinnamon Crisps


  • 1/3 cup soft butter or other shortening
  • 3/4 cup sugar
  • 1/3 cup undiluted evaporated milk
  • 1 1/2 cup flour
  • 2 tsp. baking powder
  • Ad
  • 1/2 tsp. salt
  • 1 tsp. cinnamon


Add sugar gradually to butter or shortening, mixing until light and fluffy. Add flour mixture alternately with milk. Begin and end with flour mixture. Turn out on a floured board. Roll to 1/8 inch thickness. Cut with floured 2 1/2 inch cookie cutter. Bake on ungreased baking sheet on oven shelf slightly above center at 375 degrees F for 10 minutes or until light brown.

By Robin from Washington, IA


August 6, 20090 found this helpful

Do you mix the sugar and cinnamon in with the baking powder/flour, or roll the twists in it? Sounds great either way!

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes Baking & Desserts Desserts PastriesAugust 6, 2009
Cinnamon Sticks
Buying Cinnamon Sticks
bell shaped cookie Christmas ornament
Making Cinnamon Applesauce Christmas Ornaments
Ground Cinnamon
Sugar Free Cinnamon and Sugar Recipes
potato chips
Making Microwave Crisps or Potato Chips
Christmas Ideas!
Thanksgiving Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 19, 2016 at 10:51:53 PM on in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!