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Cheeseball

Ingredients

  • 2 packages cream cheese
  • green onions
  • thin lunchmeat (ham) torn up
  • 1 tsp. Worchestershire sauce
  • dash of garlic powder

Directions

Mix cream cheese, onions and seasonings. Add a handful of ham. Mix with hands, shape into ball, put rest of ham on the outside of the cheeseball. Serve with crackers, celery or carrots.

By Barbara from Meeker, OK

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Food and Recipes Recipes AppetizersApril 30, 2008
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