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Apple Brown Betty

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Date: 02/12/2009 Topic: Recipes > Desserts > Fruit Desserts  
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Ingredients

  • 1/2 cup flour
  • 1 cup brown sugar
  • 1/2 stick butter or margarine
  • 1 Tbsp. water
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 4 cups sliced apples

Directions

Melt butter in small casserole dish. Meanwhile, mix all other ingredients and pour into dish over apples. Bake approximately 30 minutes, until browned, at 350 degrees F. Serve warm with ice cream, whipped cream or alone.

By Robin from Washington, IA

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By Maryeileen (698) Profile Contact
Is the ratio correct to have twice as much sugar as flour?

Posted on 02/13/2009 | Report Spam or Abuse

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