Upside-Down Ham Loaf


  • 1 Tbsp. butter or margarine
  • 1/2 cup dark brown sugar, firmly packed
  • 1 can crushed pineapple (13oz.)
  • 3 maraschino cherries, quartered
  • Ad
  • milk
  • 1 egg
  • 1 cup soft white bread crumbs
  • 2 Tbsp. mustard
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 1/2 lb. fully cooked smoked ham, ground
  • 1/2 lb. pork, ground


Slowly melt butter in 8x8 inch pan, over low heat. Stir in sugar until smooth, remove from heat. Drain pineapple well, reserving liquid. Spread pineapple evenly over sugar mixture in pan. Arrange liquid with enough milk to measure 1 cup.

In large bowl, beat egg slightly with fork. Stir in milk mixture, bread crumbs, mustard, salt and pepper. Add ham and pork, mix until well combined, using hand if necessary. Spoon meat mixture evenly over pineapple in pan; bake 1 hour at 350 degrees F. Drain off excess liquid. Invert loaf on platter so pineapple is on top.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes MeatloafNovember 5, 2009
Cooking a Turkey in Your Oven, A turkey in the oven.
Cooking Ham and Turkey in the Same Oven
Recipes Using Leftover Ham, Spiral sliced ham.
Freezing Leftover Ham
Recipes Using Leftover Ham, Spiral sliced ham.
Freezing Cooked Ham
Ham Loaf
Ham Loaf Recipes
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 20, 2016 at 10:32:54 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!