Recipes > AdviceSeptember 09, 2008

Sweet Ginger Tofu Pudding

There is a Vietnamese snack made of sweet ginger syrup and very soft tofu mixed together. My question: Is the water supposed to be drained off of the soft tofu before adding the syrup? It comes in a large cottage cheese like plastic container with the sweet ginger syrup packaged separately.

This package calls it Tofu Pudding and markets it as a kid's snack, yet I have seen it under other names and sold in a large Styrofoam cup with a long handled spoon to adults at a fresh tofu store.

Holly from Richardson, TX

By

Answers

Read answers for this post below.

By
01/12/2010

I would drain it off.

By Nance (Guest Post) 09/10/2008

Yes, the water tofu is packed in is just to help preserve it. Drain it first.

Related

Answer this Question

Your thoughts are welcomed and appreciated. Enter your answer here!

Answer:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: