I applaud anyone who is trying to preserve food as it saves money, makes for healthier eating, and we think it tastes better than commercially canned foods.
Please, follow the canning and freezing guidelines so you won't cause your family and friends to become ill from foods that spoil because someone told you an easier way to do it. These canning companies have been in business for years and have researched and proven their methods. Good luck and God bless you!
Source: Questions from this web site caused me to get out my canning book and try to share information with these wonderful cooks.
By Elaine from OK
Editor's Note: Here is the canning website from Kerr/Ball.
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