Ingredients:
- 1 (3 oz.) pkg. regular vanilla pudding mix
- 1/4 cup sugar
- 1/4 tsp. cinnamon
- 1/4 tsp. ginger
- 1/8 tsp. ground cloves
- 1 1/2 cup milk
- 1 cup canned pumpkin
- 1 cup Cool Whip or whipped cream
- 1 cup crushed peanut brittle
Directions:
In a saucepan, combine pudding mix, sugar and spices. Add milk, bring to a boil, stirring constantly. Remove from heat; mix in pumpkin. Cover and chill. Spoon into 4 parfait cups or all tall, narrow glasses, alternating with Cool Whip and peanut brittle. Serves: 4
By Terri
|
