Recipe For Cranberry Fluff With Red Jello

RE: Recipe For Cranberry Fluff With Red Jello Post By Becky (Guest Post) (11/09/2007) CRANBERRY FLUFF SALAD 1 pkg. cherry Jello 1 c. hot water 1 lb. can whole cranberry sauce 1 c. sour cream 1/2 c. diced celery 1/4 c. chopped walnuts Dissolve gelatin in hot water. Let chill until slightly thickened. Beat cranberry sauce until saucy. Stir into gelatin with celery and walnuts. Fold in sour cream. Pour into mold and chill until firm. www.cooks.com RE: Recipe For Cranberry Fluff With Red Jello Post By MELISSA (Guest Post) (11/08/2007) INGREDIENTS 4 cups fresh or frozen cranberries 3 cups miniature marshmallows 3/4 cup sugar 2 cups finely chopped peeled tart apples 1/2 cup halved green grapes 1/2 cup chopped nuts 1/4 teaspoon salt 1 cup whipping cream, whipped DIRECTIONS Place cranberries in a food processor or blender; cover and process until finely chopped. Transfer to a bowl; add the marshmallows and sugar. Cover and refrigerate for 4 hours or overnight. Just before serving, stir in the apples, grapes, nuts and salt. Fold in whipped cream. WWW.ALLRECIPES.COM