Simply cut off the top of the strawberries, dip the strawberry in sour cream, roll it in the brown sugar, and enjoy!
Source: My mom used to make these for us as a quick and yummy dessert.
By Jess from Hillsboro, OR
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Yum! This is called Strawberries Romanoff. I had it at Campbell's restaraunt in Chelan, WA many, many years ago. It was elegant and delicious, and I have tried to make it every year during strawberry season.
We used to do this, as well, at the height of the strawberry season. Nothing like sitting on the patio after a summer cook-out, and enjoying this treat! I have not done this since leaving home; guess it's time! Thanks for the reminder!
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