My Favorite Sandwich - Ruben Sandwich

Ingredients

  • two pieces of wheat bread (we don't like rye)
  • Thousand Island dressing
  • kraut-drained
  • swiss cheese
  • butter
  • corned beef
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Directions

Butter the two slices of bread and put one buttered side down in a non stick skillet. Layer cheese, dressing, kraut and corned beef. Add the second slice of bread and toast until brown. You can also make this into a casserole.

Yummy!

By Michele from Western KY

Comments

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April 2, 20070 found this helpful

We LOVE Ruben Sandwiches. However, we use all different kinds of sandwich meat and different bread and it is just as delicious!!!

Bobbi

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