Celery Salad

Ingredients:

• 1 large bunch celery
• 1 cup water
• salt and pepper
• 2 Tbsp. cider vinegar
• 1/4 cup light cream

Directions:

Wash celery, trim, and slice thin. Blanch celery in 1 cup water until crisp; drain and rinse with cold water. Pour vinegar, cream, salt and pepper to taste over rinsed celery. Chill and serve.

By Robin from Washington, IA