Food Tips & Info > MeatOctober 26, 2006

Become Your Own Butcher

Save money on chicken by buying them whole and cutting them yourselves. It's easy to learn how to quarter your own chicken. All the leftover bones make great soup stock.

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By Judy (Guest Post) 10/26/2006

My husband has gotten into this habit, luckily for me. Here is a link to FoodNetwork that gives a free demo of how to do it.
http://www.foodnetwork.com/food/ck_ ... at_poultry/0,1904,FOOD_19002,00.html

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