Red Pepper Relish
- 1 dozen red peppers
- 1 dozen green peppers
- 1 dozen large onions
- 1 large bunch celery
- 2 cups sugar
- 3 cups vinegar
- 4 Tbsp. salt
Grind together peppers, onions and celery. Pour boiling water over this. Let stand 5 minutes. Drain and repeat once more. Combine mixture with the sugar, vinegar and salt. Boil 15 minutes and put in jars; seal.
By Robin from Washington, IA
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