Microwave Divinity Candy

Date: 12/11/2004 Topics: Christmas > Recipes > Candy | Recipes > Candies

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Ingredients:

3 cups sugar
1/2 cup light corn syrup
2/3 cup HOT water
2 lg. egg whites
1/2 teaspoon vanilla

Directions:

Combine sugar, corn syrup and water in 3 quart microwave safe bowl. Cook on high for 12 minutes and 30 seconds. (Thin thread stage) Beat egg whites until stiff, slowly beat in syrup, beating until mixture loses shine. Stir in vanilla. Drop by teaspoon onto waxed paper.

I like these plain, but I know lots of people like chopped cherries or nuts stirred in.

By Anna

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RE: Microwave Divinity Candy

Post By Jan (Guest Post) (12/09/2006)

I've looked evrywhere for this recipe.Don't let the word microwave fool you if you are one of those cooks that think the only true Divinity is made in a double boiler on top of the stove.I've made this for years and it turns out perfect every time. Of course every microwave is different so watch your syrup and be careful because it is really hot.
Good Luck, Jan

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