October 15, 2004

Less Fat From Canned Soup and Broth

To de-fat soup or broth cans, put them in refrigerator over night. Open with a can opener and remove fat collected on the lid, sides, and bottom of the can.

By Betty Clay

Feedback

Read feedback for this post below.

By jwalker. (Guest Post) 10/18/2004

Also, canned cream soups will come out better and there will be less scraping if you shake them upside down for abotu one minutes. Turn top of can to bottom and shake away

Related

Post Feedback

Your thoughts are welcomed and appreciated. Enter your feedback here!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: