Apricot-Nut Bread

Ingredients

  • 1 cup dried apricots, chopped
  • 1 cup sugar
  • 1 cup quick-cooking oats
  • 3/4 cup whole wheat flour
  • 1/2 cup cake flour
  • 2 tsp. baking powder
  • Ad
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1/2 cup orange juice concentrate
  • 1 egg
  • 2 Tbsp. vegetable oil
  • 1 cup chopped walnuts or pecans
  • Powdered sugar

Directions

Preheat oven to 350 degrees F. Grease a 9x5x3 inch loaf pan.

Place apricots in heavy small saucepan. Add enough water to the pan to just cover apricots. Simmer until apricots are plump and water is absorbed, about 15 minutes. Cool.

Combine sugar and the next 6 ingredients in a large bowl. Stir in the orange juice concentrate, egg and oil. Mix in walnuts and apricots. Transfer mixture to prepared pan. Bake until edges begin to brown and toothpick inserted into center comes out clean, about 1 hour. Cool in pan 15 minutes. Turn loaf out onto rack and cool completely. Sift powdered sugar over the loaf, if desired.

Tip: Can be prepared 1 day ahead. Wrap tightly with plastic wrap and store at room temperature.

By Connie from Mountain Home, AR

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Banana Walnut Bread
Nut Bread Recipes
Next >︎
Categories
Food and Recipes Recipes Baking & Desserts BreadsApril 19, 2006
Guides
Gluten free bread in a bread machine.
Gluten Free Bread Machine Recipes
Moldy bread.
Preventing Mold on Bread
Recipes Using Stale Bread, Slice of Bread on Cutting Board
Recipes Using Stale Bread
Sliced banana bread on a cutting board.
Freezing Banana Bread
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 28, 2016 at 3:12:27 AM on 10.0.2.36 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!