Recipes > VegetablesSeptember 10, 2009

Blue Cheese Tomatoes

Ingredients:

  • 4 tomatoes
  • 3/4 cup blue cheese, crumbled
  • 3/4 cup wheat germ

Directions:

Preheat broiler. Remove stem ends from tomatoes. Slices tomatoes thick, about 3 slices per tomato. Top each slice with one tablespoon blue cheese and one tablespoon wheat germ. Broil until cheese is bubbly. (This will not take long!) Serves 4-6

By Robin from Washington, IA

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