It makes a nice moist gluten free dessert.
Beat eggs then add sugar continuing to beat. Add pumpkin, oil, and applesauce and beat thoroughly.
Stir in remaining ingredients. Grease an 8 x 12 inch baking dish. Pour in cake mix. Bake at 350 degrees F. for 45 minutes or until center springs back when touched.
|Time:||10 Minutes Preparation Time|
45 Minutes Cooking Time
By Jackie D. from Nunda, NY
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