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Dissolve yeast in the water. Then add all ingredients, knead just to finish mixing well. Press into pan and top with favorite toppings.
Bake 16 to 20 minutes at 425 degrees F until crust is golden.
By latrtatr from Loup City,NE
By
04/14/2010
Sounds like a nice easy dough to make. I love working with any type of yeast bread and making all the various treats that can be made using Yeast Doughs. With all the college kids in and out of here over the summer, this is one we'll use often.
Thank you for sharing. Julia in Boca Raton, FL
Below you can read previous posts and comments about this topic. The discussions on this page has been archived 1 time. Select a discussion and read the feedback here.
(Archived Apr 14, 2010)Pizza Crust
Mix yeast and water until yeast is dissolved. Then add remaining ingredients. Bake at 350 degrees F for 15 minutes or until golden brown. Yield: 2 large pizza crusts.
By Robin from Washington, IA
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