Recipes > SaladsApril 03, 2006

Carrot and Cranberry Salad

Ingredients
  • 3 carrots
  • 1 cup dried cranberries
  • 1 Tbsp. honey
  • 2 tsp. lemon juice
  • 1/8 tsp. salt
  • Pepper to taste.
  • 3 Tbsp. sunflower seeds or toasted almonds
  • 1/4 cup coconut flakes (Opt.)

Directions

Toss ingredients together. Mix honey and lemon juice together. Drizzle over top. Chill and serve

By Great Granny Vi from Moorpark, Ca.

By

Related: Cranberry Salad Recipes

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