Tomato Casserole


  • 2 (14.5 oz.) cans peeled tomatoes
  • 1 small chopped onion
  • 3/8 cup sugar
  • Celery salt (liberal shakes)
  • Seasoning salt or Tony's Louisiana seasoning (liberal shaking or to taste)
  • Ad
  • 1 tsp. crushed basil
  • 2 to 3 slices bread, torn in pieces
  • Bread crumbs
  • Grated cheddar cheese (your choice)


Preheat oven to 350 degrees F. Saute onions in a large skillet. Turn off heat and add all other ingredients except bread crumbs and cheese. Put into a greased casserole, top with cheese and bread crumbs. Bake at 350 degrees F. until bubbly, then turn down heat to 250 degrees F, and bake for about 15 minutes longer. Serve with roast beef and wild rice, or your choice of meat.

By Connie from Oden, AR


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes CasserolesMarch 29, 2007
Tomato Cages Christmas Crafts
Christmas Crafts Using Tomato Cages
Bowl of cream of tomato soup garnished with chives.
Freezing Tomato Soup
Tomato Hornworms
Controlling Tomato Hornworms
Treating the Soil After Tomato Blight
Treating Soil After Tomato Blight
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 20, 2016 at 3:57:34 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!