Preheat oven to 350 degrees F. Saute onions in a large skillet. Turn off heat and add all other ingredients except bread crumbs and cheese. Put into a greased casserole, top with cheese and bread crumbs. Bake at 350 degrees F. until bubbly, then turn down heat to 250 degrees F, and bake for about 15 minutes longer. Serve with roast beef and wild rice, or your choice of meat.
By Connie from Oden, AR
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