Stove Top Recipe for Rice Pudding

RE: Stove Top Recipe for Rice Pudding By Betty55 (1) Contact I have a very simple recipe that I use but its cooked in the oven. Less than 5 minutes to prepare and 2 hrs cooking. Its creamy and tastes great. Spray baking dish with Pam. Preheat oven to 325° 1/4 cup rice (not instant) 4 cups scalded milk (I use powered milk so don't need to scald) 1/4 cup sugar 1/2 teaspoon salt 1/2 teaspoon cinnamon 1/2 cup raisins (sometimes I add chopped apples) Stir a few times while cooking. Good hot or cold. Serves 6 Posted on 03/18/2008 | Report Spam or Abuse RE: Stove Top Recipe for Rice Pudding By jean from MI (Guest Post) 1 c. minute rice 1 tsp. vanilla raisens to taste 2 1/2 c. milk 1/4 tsp cinnamon 1/2 c. sugar 2 eggs In saucepan combine rice, milk, sugar, cinnamon, vanilla. Heat to boiling. Reduce heat, simmer 15 to 20 minutes. Stir occasionally. Slowly pour hot rice mixture into lightlybeaten eggs, beating well. Fold in raisens. Sprinkle with cinnamon if desired. I love this and it's so easy... Posted on 03/18/2008 | Report Spam or Abuse

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