First line a cake pan with ice cream bars. I use the regular ones with the vanilla ice cream in the middle with the chocolate cookies.
Soften a half gallon of ice cream (I use cookies and cream) of your choice. Spread half the ice cream on your ice cream sandwiches.
Drizzle some chocolate sauce and some melted peanut butter on the top of the ice cream.
Put remaining ice cream on top of that and again drizzle the top with chocolate sauce and peanut butter, then top with some broken up Reeses or whatever candy you like. Cover and freeze for an hour or so.
So easy and you won't have any left, trust me, it is delicious and easy.
By Melissa from Pine City, NY
By
07/27/2007
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