Bread Directions
- 1 (1lb.) loaf frozen bread dough or you can use your own
Bake bread in a round 9"-10" bowl. Cool. Then slice the top off and cut the inside out 1" from the side, leaving a hollow shell. Fill with dip and cover the whole loaf with tinfoil and bake at 350 degrees F for 20-25 minutes or until dip is warm.
Dip Ingredients
- 1/2 tsp. minced garlic
- 1 (8 oz.) package cream cheese
- 1 (8 oz.) package bacon-flavored cheese or Co-Jack or Cheddar
- 1 package dried beef, cut fine
- 16 oz. sour cream
- 1/2 cup real bacon bits (not imitation)
- 1 tsp. minced onion or 1/4 cup finely chopped onions
- 1 tsp. Worcestershire sauce
- 1/4 tsp. liquid hickory smoke
- salt and Lawry's seasoning to taste
Directions
Mix well and fill bread bowl. Place bread bowl on a large platter and surround it with bread pieces, taco chips, etc. Note: Use bacon bits only if you are not using bacon-flavored cheese.
By Robin from Washington, IA
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