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Today's Recipes
You will need: Cheese ravioli and meat ravioli. Red sauce, red, green and yellow peppers for this recipe.
Cook your raviolis as directed and drain well. Cook your peppers until almost cooked. In a large deep baking pan add your sauce. Add your ravioli very close together and add a layer of peppers (red, yellow and green, pepperoni slices and red (or white) spaghetti sauce (or both mixed together). Add more sauce on top and sprinkle the top with parmesan cheese.
Bake at 350 until golden on top. Cook close to an hour. Just keep your eye on it so it doesn't burn.
Serve with garlic bread and a salad. Good the next day also if there is any left.
By Sandi G (s222)
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Ingredients
Directions
Mix together; bake at 350 degrees F for 30-40 minutes until bubbly.
By Robin
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Directions:
Brown ground beef;drain. Add taco seasoning to ground beef, read package for the amount of water to add. Spoon a little of the taco juice in the bottom of a 9 X 13 glass casserole dish. Line the bottom of the dish with the flour tortilla (1 1/2 or 2) Use 1/2 of the refried beans and spread over the tortilla, then add 1/2 of the taco mixture over the beans, sprinkle on the shredded cheese. Repeat. Two layers total.
Preheat at 375 degrees for 20 - 30 minutes. Top with lettuce, tomatoes, sour cream and salsa. Quick and easy dish. My son is 13 years old, this has been his favorite for the past 10 years.
By Lori
Taco Casserole
Ingredients
Directions
Line bottom of 9x13 inch dish with 2 cup Doritos. Brown hamburger. Add sauce and seasoning mix. Spoon this over Doritos. Add chili bean layer. Bake at 375 degrees F for 25 minutes. Then sprinkle on remaining Doritos and the 1/2 cup cheese. Bake 5 minutes longer.
By Robin
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Directions
Melt butter in 9x13 inch pan while heating oven to 350 degrees F. In mixing bowl, beat eggs; beat in milk and dry ingredients. Stir in cheese and spinach. Spread in pan and bake 35 minutes. Cool about 20 minutes, then cut into 1 1/2 inch squares to use as appetizer or 4 inch squares for luncheon dish. Serve at room temperature.
By Robin
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I found this recipe in the booklet that came with my BBQ, so simple yet it gives the steak so much flavour! The onion powder and steak spice are my additions.
Ingredients
By Leona Squires
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Vegetable Casserole
Ingredients:
Directions:
Mix vegetables and cook as directed on the packages. Add mushroom soup. Stir all together in a casserole dish then top with cheese. Bake 30 minutes at 350 degrees
By Robin
Mixed Vegetable Casserole
Ingredients
Directions
Cook vegetables as label requires. Drain off all but 1/2 c water. Mix in soup, cheese and stuffing seasoning.
Pour into casserole. Cover with dry stuffing. Melt margarine and pour over all.
Bake at 350 degrees for 35-45 minutes.
Marylin
Vegetable Casserole
Ingredients
Directions
Melt mushroom soup and Cheez Whiz; spread mixture over vegetables. sprinkle croutons over the top and dot with butter. Bake at 350 degrees F, covered for 30 minutes and uncovered for 30 minutes.
By Robin
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Ingredients
Directions
Mix all together. Place in 9x13 inch pan. Bake 30 minutes at 350 degrees F.
By Robin
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Ingredients
Directions
Thaw and drain spinach. Mix the sour cream with soup mix; blend well. Fold into spinach. Pour into buttered casserole. Sprinkle with bread crumbs. Bake at 350 degrees for 20-30 minutes.
By Robin
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Ingredients
Directions
Brown the ground beef. Add taco seasoning and cook according to directions. Place in 9 inch square pan. Mix cornbread according to package directions. Put on top of meat mixture. Bake according to package directions. (Approximately 1 cup corn can be added to meat mixture. You can sprinkle grated cheese over the meat mixture or stir it into the cornbread batter.)
By Robin
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