Butter an average-size casserole dish. Put a layer of dressing on the bottom. (Stove Top works fine.) Add a layer of turkey meat, sliced or in pieces. Add a layer of steamed broccoli. Add one can of cream of mushroom soup, undiluted. Bake in 350 degree F oven until heated through. A microwave oven works fine.
Optional: Top the casserole with buttered bread crumbs.
Source: This recipe was handed down to me by my friend, Mary Lou several years ago.
By Annabelle from Phoenix, AZ
Related:
Leftover Turkey Casserole Recipes