Mystic Chai Tea Mix Recipe

RE: Mystic Chai Tea Mix Recipe Post By Cathy (Guest Post) (01/26/2006) Here are two recipes you may wish to try. Chai Tea 1 Tbsp. fennel or anise seed 6 green cardamom pods 12 whole cloves 1 cinnamon stick 1/4" ginger root, peeled, sliced thin 1/4 tsp black peppercorns 7 Cups water 2 Tbsp Darjeeling tea 6 Tbsp honey or brown sugar 1 Cup milk Add the fennel/anise, cardamom, cloves, cinnamon, ginger, peppercorns and water to a pan. Bring to a boil, and simmer 5 minutes. Add 2 tablespoons loose Darjeeling tea. Steep for 10-15 minutes. Strain. Place back on heat and add the honey or brown sugar and the milk. Heat just until boiling. Serve. Chai Tea Mix (Makes 8 or 9 cups) 3/4 cup non fat dry milk powder 1-1/4 cup powdered non-dairy creamer 1-1/2 cups French vanilla flavored powdered non-dairy creamier 2 cups sugar 1-1/4 cups brown sugar 2 cups unsweetened instant tea 2 tsp ground ginger 2-1/2 tsp ground cinnamon 1-1/4 tsp cloves 1-1/2 tsp ground cardamom 1-1/2 tsp ground nutmeg 1 tsp allspice 1/4 tsp finely ground white pepper Combine ingredients. Stir in spices. In a blender or fod processor, blend 1 cup ata time until mixture is the consistency of fine powder. To serve: Stir 2 heaping Tablespoons Chai Tea mix into mug of hot water. You can 2% milk to make a richer and creamier tea! Hope they're what you were wanting! RE: Mystic Chai Tea Mix Recipe Post by wagsa (1) | (01/27/2005) Contact I made this recipe up and believe me, it is better than store-bought. This one is wonderful. I am so glad that I found it. It even helps soothe a sore throat with all those healthy spices. RE: Mystic Chai Tea Mix Recipe Post By Susan (Guest Post) (01/07/2005) Instant Chai Tea Mix 1 cup nonfat dry milk powder 1 cup powdered non-dairy creamer 1 cup French vanilla flavored powdered non-dairy creamer 2 1/2 cups white sugar 1 1/2 cups unsweetened instant tea 2 teaspoons ground ginger 2 teaspoons ground cinnamon 1 teaspoon ground cloves 1 teaspoon ground cardamom Directions 1 In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves and cardamom. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder. 2 To serve: Stir 2 heaping tablespoons Chai tea mixture into a mug of hot water. Note: You may choose to omit the French vanilla creamer, and use 2 teaspoons vanilla extract instead. To do so, mix the vanilla into the sugar, let it dry, then break the sugar into small lumps. Follow the same procedure as above. You can spice it up even further by adding 1 teaspoon nutmeg and allspice, and 1/4 teaspoon white pepper. Makes 36 servings. RE: Mystic Chai Tea Mix Recipe Post by ThriftyFun (4042) | (01/06/2005) Profile | Blog! | Contact Here's a link for a recipe but it uses tea rather than instant: http://www.neholistic.com/articles/0023.htm